06 Jun Spicy Pumpkin Soup Posted at 11:28h in Recipes by GBM technology | Camperdown 0 Comments 0 Likes Spicy Pumpkin Soup Course Main Dish, SoupsIngredients1 tbsp olive oil1 each onion diced1 clove garlic1 red chili500 grams pumpkin or butternut squash750 ml vegetable stock1 small tin coconut milkcorianderInstructions Gently fry onion, garlic and chilli until soft but not browned. Add pumpkin/ squash and stock and bring to the boil and simmer until soft. Allow to cool slightly then blend. Return to pan with coconut milk and chopped coriander and heat through. Serve with a sprinkle of coriander.